Country of origin : Sri Lanka

Forms available : Organic

Ingredients : Organic coconut sap

Production Process : Made from 100% fresh coconut sap. Sweet watery sap that is drips from cut flowers buds is tapped

Description : Naturally aged for 8 months to one year, with not a single other alteration

Applications : Dressings and marinades

Certifications : Kosher, Organic, ISO 22000

Chemical Values : Upon request

Microbial values : Upon request

Packaging : Products can be offered in your required packaging

Shelf life : One year shelf-life from manufacturing date